Kellogg’s changes Rice Krispies recipe, but US cereal unaffected
Kellogg’s is changing the recipe for its iconic Rice Krispies cereal in the UK, replacing brown rice grains with rice flour, as weather-related disruptions affect ingredient supplies. Kellanova, the company behind Kellogg’s cereal brands outside North America, has also reformulated its Coco Pops, also known as Cocoa Krispies in the US, replacing brown rice grains … Read more